Sample Menus

June 28, 2009 by  
Filed under Menus

Florida Lobster with Shrimp

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Sample Formal Menu -  $50 per person ++

Surf & Turf ~ 6 oz. Stuffed Florida Lobster Tail / 5 oz. Filet Mignon
Prosciutto Wrapped Asparagus
Saffron Rice
Poisson Cru – Tuna (Tahitian type of ceviche salad)
or Mixed Baby Green Salad w/ Raspberry Vinaigrette
Dessert of Choice / Coffee Service
Appetizers – choice of 4, butler served
Plated service

Sample Buffet Service-  $40 per person ++

Prime Rib
Fresh Local Fish (choice of preparation)
Twice Baked Baby Red Potatos
Stir Fry Vegetables
Mixed Baby Greens Salad
Desert of Choice / Coffee Service
Appetizers – Choose 4, butler service

Sample Casual Event- $30 per person ++

Whole Pig with Mojo Marinated Chicken Quarters
Fruit or Green Salad
Black Beans
Plantains
Plus – 2 appetizers of choice
Key Lime Tarts / Coffee Service

Includes servers for carving and buffet style service, plastic plates & cutlery and nice white napkins.
Pricing per person – contact us for a quote

  • footer-585x200 Site photos by Belinda Serata Photography

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