Musicians & DJs

David Feder ~ Hillbilly Flamenco-Jazz guitarist David Feder has been captivating audiences with his playfully sensual music for over 20 years. With a warm smile and a funny charismatic presence, this remarkable musician has earned a devoted following.

Micah ~ Drawing inspiration from reggae, bluegrass, pop, and folk artists such as Jimmy Buffett, Sublime, Dan Kicks and His Hot Licks, Keller Williams, Jack Johnson, John Prine, Todd Snider and the Grateful Dead…. Micah enjoys the freedom to blend these styles to create his own form of island music.

Pam Godfrey – DJ 305-794-7634

KeysDAN Live Entertainment & Disc Jockeys ~
Best Mobile Disc Jockey in Key Largo, Florida Keys, Miami, Dade, Broward, Palm Beach, South Florida, Parties, Weddings, Corporate, Reunions. Dance, Party with DJ KeysDAN. We also can Provide many Different kinds of Live Entertainment .

DJ Dave ~ Dave Levy a.k.a. DJ Dave on THE SUN 103 ”Classic Rock for the Keys”.

Catering Services

 

We offer full service catering for small or large events ~ weddings, birthday parties, reunions, company picnics, holiday parties, in-home caterings and just about any other special occasion.

Pricing is per person and according to the number of anticipated guests ~ we can provide service from 30 to 300.

If you require rentals ~ tents, tables, chairs, linens ~ we can assist with any such needs to help make planning your event hassle and worry free.

In addition to our fabulous selection of foods, we provide beverage and butler service as you prefer: a full bar along with beer & wine, just mixers and condiments, or just servers if, that’s all you require.

Our friendly and courteous staff consists of experienced and professional servers from Mangrove Mike’s Cafe and other area establishments.

Please contact us for more information on rates, availability, to schedule your event, or if you should have any questions.

Catering Menus

Select from an array of appetizers, entrees, sides and desserts for your special occasion.  Download a pdf file of catering menu.

Appetizers

Vegetable platter
Fruit platter
Cheese platter
Smoked fish dip
Spinach and artichoke dip
Crab cakes ~ larger patty with béarnaise caper sauce
Crab cakes; bite-sized
Conch fritters
Thai dolphin fingers
Thai shrimp skewers
Blackened fish skewers
Chicken and pineapple skewers
Mushrooms stuffed with crab meat
Mushrooms stuffed with spinach and artichoke
Scallops wrapped in bacon
Shrimp cocktail
Seared tuna (app or dinner)
Sushi boats
Artichokes stuffed with goat cheese, parmesan encrusted Bruschetta with fresh mozzarella,tomato and basil
Bacon and BBQ wrapped shrimp
Conch ceviche
Teriyaki beef skewers
Conch chowder

Churassco Steak Brochettes with Chimichurri Sauce

Chicken & Pineapple Brochetts
Tuna & Seaweed Salad
Spinach and goat cheese meze
Poisson Cru – Tahitian Tuna Ceviche

Entrees

Florida Lobster Tail ~ stuffed w/ shrimp, covered w/ mango peach salsa
Filet Mignon
Prime rib
Roasted pig
Turducken
Churrasco steak with chimichurri sauce(appetizer or dinner)
BBQ
Local fish stuffed with crab meat, (w/ béarnaise-caper sauce)
Local fish tropical
Local fish blackened

Sweet & Sour mahi mahi with sauteed peppers & onions

Chicken or Beef Fajitas

Chicken or Beef Stirfry

Eggplant or Chicken Parmesean

Sausauge, Peppers & Onions

Baked Ziti

Wings (assorted sauces)

Ziti with EVOO, garlic & crushed red pepper

Beef Stroganoff with Mushrooms

Seafood or Chicken Cajun Pasta

1/2 roasted chicken

Mediterranean Style Chicken or Fish- Artichokes, greek olives, roasted peppers in a delicate tomato broth

Chicken or Fish Florentine

Greek Chicken Marinated with Oregano, Garlic, Lemon, White Wine & Onions

Chicken Caccaitorre

Pan Seared Grouper Fillet with a Fresh Tomato and Caper Bruschetta

Roast Tenderloin of Beef with a Wild Mushroom Medley

Veal or Chicken Oscar- Topped with Lump Crab, Asparagus Spears and a Bernaise Sauce

Half Roasted Duck with a Mango Chutney

Salmon Moqueca: Red Onion, Assorted Peppers, Chopped Tomatoes in a Coconut Saffron Sauce

Pork Tenderloin with a Mango Salsa

Snapper Fillet Served with Chorizo, Lump Crab

Mojo Marinated Pork

Citrus and Chipolte Marinate Shrimp Skewers
Chicken Marsala
Chicken parmesan
Chicken cordon bleu
Chicken ala vodka (pasta)
Seafood ala pasta (shrimp and scallops)
Shrimp scampi

Sides

Twice baked potatoes

Roasted Red Bliss Potatoes with Rosemary
Fruit salad
Stir-fried vegetables
Mescaline greens salad
Saffron Rice

Rice Pilaf

Caesar salad
Green bean almondine
Beans and rice
Roasted corn
Cole slaw
Potato salad
Pasta Salad
Fresh Asparagus – Prosciutto wrapped